Stone Manor Vineyard and Orchard
13193 Mountain Rd Lovettsville, VA 20180

(540) 822-3032

Mar 13, Soap Making Class (open to guests only)

Stone Manor has a history of making custom crafted soaps and wants to share our knowledge with you.  Every 2nd Saturday of the month we will teach the basics of how to design and produce soaps that will be matched to your skin type and desired aroma.  It’s fun and you end up with something that brings a little luxury to your next relaxing bath…

Soap

Feb 27, Scone Making Class (open to guests only)

SpencerScones

Stone Manor will be conducting a Scone Making Class the last Saturday of each month.

Learn the proper way to create an authentic scone from world renowned chef Spencer Ault (well maybe not world renowned yet but he “ault” to be!)

Another wonderful Stone Manor Wedding

KRISTIN WOLFHEAD OVER HEELS

Weddings are very special events and we love hosting them here at Stone Manor.  Ben and Kristins’ day went perfectly with help from Celebrations who provided the catering and Louise Lynn who supplied the flowers.  We wish the happy couple the best and hope to see them again!

Take advantage of our Winter Romantic Retreat!

January through March we are offering special packages that will drive away those winter blues.

Package 1. One night stay that includes handcrafted soaps and bath salts.

Package 2. Concierge Package includes a two night stay and a handcrafted spa basket to pamper and soothe.

We are also happy to help you plan your stay with the following:

Local restaurants and entertainment.

We can provide a Massage Therapist upon request.

Enjoy one of our Chocolate Lovers Baskets

… or let us know your needs and we will help make it happen.

Read all about it! Loudoun Times reviews Stone Manor

The Loudoun Times visited with us and posted this wonderful review of Stone Manor Bed and Breakfast. We encourage yo to read the full story by clicking on the link below.

Stone Manor Review

Sharing the Joy: Mid August is Peach Season at Stone Manor!

If you remember, last year we experimented with making a peach liquor and then adding it to some yummy cognac a few months later. We also experimented with making peach pies – some creamy with coconut and peaches, and then there was the one with peaches, cream and vanilla, also peaches and dried blueberries. When we get tired of pies, there was a brainstorming session last winter where there was the thought of trying peaches and Cherry Hill’s goat ricotta to make pastries.

We will of course beg Spencer to make peach cobbler (my favorite). This will probably set the stage for a little quid pro quo in making Spencer’s favorites from the peach season which means frozen drinks as well as a peach juice marinade with ginger and dill for salmon… We just need imagination and room in the tummy!

Late August is Pear Season at Stone Manor!

Sharing the Joy: Early August is Blueberry Season At Stone Manor Again!

Early August at Stone Manor means fresh blueberry picking! Spencer once again will take a daily vote from us on whether the morning baking should include blueberry: cobblers, muffins, crumb-cake muffins, scones, pie or cake. He may introduce some new recipes this year for you to choose from.

Beth is taking a daily vote from our guests on whether to make blueberry liquor, tea, wine, or jelly.

These are hard choices, but someone has to make them!

Sharing the Joy: Mid July is Raspberry Season At Stone Manor Again!

As our past guests remember, mid July at Stone Manor means fresh Raspberry picking! Spencer is taking a daily vote from our guests on whether the morning baking should include raspberry: cobblers, muffins, crumb-cake muffins, scones, pie or cake!

Beth is taking a daily vote from our guests on whether to make raspberry liquor, wine, jam or our raspberry balsamic vinegar.

Come join us in the picking and playing in the kitchen.